Taste new dishes it is one of the great pleasures of life. At the same time, it is equally true that the recipes we make most often they are the ones we do best, and they are real trump cards when we are hungry and we do not have too much desire to look for ingredients or try new preparations. It often happens in summer, when it’s hot and staying in the kitchen is an extra thought.
Examples of great classics? In the gallery above you will find 10: 10 summer recipes that always work and that we all love. They are lightning fast dishes, most of them without cooking, perfect to solve lunches and dinners when you have little time but you want to eat something good.
The great protagonists are the seasonal ingredients, above all tomatoes, to be used to dress salads (including pasta), to prepare cold soups, or fillings for very simple and tasty single dishes. And then the vegetables, like zucchini and aubergineand, amazing fried but very good even if only thinly sliced ​​and baked in the oven. There is no shortage of desserts, from cold cheesecake with watermelon, in a “cake” version of great effect. To see the recipes, browse the gallery above

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