Adus: New collaboration with the pastry and confectionery company ‘Rodoula’

Its cooperation with the company RODOULA is one of the leading companies of frozen pastry products and sweets in Greece, with a strong international presence announced by Adus. The specific cooperation concerns the ordering and merchandising in the supermarket chains, in the prefecture of Attica.

Rodoula company, as it is pointed out, is distinguished by the quality assurance and stability of its products which are the basic elements that have made it a leading company in the field of food service. Among other things, in 2016 the company took its first steps in the United States and Canada in the field of food service, having before conducting research with the American University of Rutgers (Food Innovation Center), where it laid the foundations for the strategic expansion of the company in USA.

Adus provides specialized services in matters related to the promotion of consumer products in the supermarket and retail sector, in the Greek and international market.

SOURCE: AMPE

Source: Capital

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