CORE: The exclusive club opens a new location in New York (and it’s beautiful)

The first CORE club: opened in 2005 in New York, it was a great novelty for the city: an exclusive address, with private access for club members, animated by great curiosity towards the world, towards art and, we would say, life. Since then, a lot of time has passed and CORE: has grown. He opened a branch in Milan, one will open soon in San Francisco and, new for September, it has changed its first home. From today CORE: has a new home in his hometown, NY, moving into a building on 5th Avenue, known as the Coca-Cola Building.

CORE:, founded by Jennie and Dangene Enterpriseoccupies four floors of the building, from the 15th to the 18th and the interiors were designed by an Italian architecture and interior design studio: m2atelier, which has already worked on the Milan office and the one that will open shortly in San Francisco, while the lobby was imagined by the famous architect Peter Marino.

CORE: it is the first member-only club that has been able to combine the idea of ​​creating a community with that of offering different services, ranging from the world of art and architecture to sport and entertainment, from technology and science to fashion, from design to beauty and wellnessup to Kitchen and even to finance. CORE members from around the world are immersed in a world of cultural programs and cultural experiences curated by experts from every industry, within historic properties.

The spaces of CORE’s new New York headquarters:

Starting from the upper floors, the CORE restaurant is located on the 18th floor: con two splendid terraces overlooking Central Park. During the day, an à la carte menu is available with Mediterranean proposals, with seasonal products, lots of fish and crudités. In the evening, however, the restaurant offers a fine dining tasting experience, with a fixed menu that changes often.

All the culinary proposal is led by Michele Borgioni, Global Culinary Director of CORE:. The chef with experience in restaurants in Italy and abroad and in starred ones, believes in the convivial power of the table and conceives his menus and the room in this way: the club members must sit at the table to relax and enjoy the food and the moment.

On the 17th floor the gastronomic offer continues in Culinary Labwhere chef Michele Borgioni invites different chefs from time to time, to broaden the experience of CORE members:, and where the Wine Library, the wine shop curated by sommelier Yannick Benjamin. The bar is also located here speakeasy with a more informal menu that draws from the traditions of different countries: Italy, but also Japan and Mexico, for example. Also on this floor there is a beautiful terrace overlooking the wonderful Manhattan skyline. This is also the plan of Theater and Gallery where events, talks, exhibitions and screenings come to life: CORE’s cultural programming is always rich. Finally there are also four private, modular rooms that can be used for private meetings.

The 16th floor is dedicated towellness universean area founded on the principles ofhealth optimisation And age optimization. Thanks to personalized programs and the most cutting-edge technologies on the market, club members will feel reborn. In particular, this is where the headquarters are located The dangene Institute, specializing in skin care. Here the gastronomic offer is obviously very healthy with a Juice & Coffee Bar serving tea, herbal teas, coffee, juicers and healthy snacks.

Finally, on the 15th floor are the 11 suites, all furnished with elegance, but above all to guarantee maximum relaxation, in an intimate atmosphere… see the photos to believe them. On this floor there is also a Beauty Bar with spa treatment rooms, a salon and a barbershop, offering full beauty and grooming services.

Source: Vanity Fair

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