The Cora restaurant, led by the chef Pablo Inca and Cozinha Tupis, headed by chef Henrique Gilberto share the same dream: to bring life back to the old center and to the places that were once important in building the habits and history of their cities, São Paulo It is Belo Horizonte .
It was in this parallel that the union of Cozinha Tupis, a Grupo Viela restaurant – responsible for the revitalization of the Mercado Novo and composed of several undertakings around the city (Juramento 202, Cervejaria Viela, Forno da Saudade) – and the Cora restaurant, which occupies the top of a revitalized building on Rua Amaral Gurgel.
Between April 5th and 7th, chef Pablo Inca takes to the group’s restaurants, in an extensive schedule, some of his light, relaxed cuisine that values raw materials – with delicacy and without major inventions, the chef manages to enhance the best of each product.
The program starts on Wednesday, at 4 pm, at Mercado Novo. At Viela Brewery the chefs lead a relaxed chat at the counter and a conversation circle for the curious on duty.
Conversations closed, it’s time for Tupi cuisine be the protagonist. From 6:30 pm onwards, chef Pablo takes over the controls and serves his dishes at the counter and lounge, but there are also fried foods to eat standing up, for those who prefer a more relaxed atmosphere. Attention is turned to giblets and vegetables such as mollejas with clams, belly buñuelo and squid tortilla. To sweeten the palate, cornstarch alfajorcitos stuffed with dulce de leche.

On Thursday, April 6th and the eve of the holiday, eyes turn to the swear bustling bar where casualness predominates: hothouse food and the already established dry and wet dishes and the dry fried foods of the house are added to the pickled mussels and the chanchito queso brought by the Argentinean.
To close with a flourish, on Friday, April 7th, Pablo brings his famous empanadas to the Saudade oven , like the matambre empanadas. The house’s classic pizzas are also among the options on the evening schedule, which starts at 2 pm. To accompany and liven up the afternoon even more, drinks and beers will also be available.
Service:
05/04 – Tupis Cuisine: chat at the counter at 4 pm (at the Viela do Mercado Novo brewery), beginning of
service at 6:30 pm 0.
Address: Av. Olegário Maciel, 742 – LJ 2161 – Downtown, Belo Horizonte – MG
06/04 – Jura
Address: Rua Juramento 202 – Bairro Pompéia, Belo Horizonte – MG
07/04 – Forno da Saudade
Address: Rua Patrocínio, 1 – Carlos Prates, Belo Horizonte – MG
Source: CNN Brasil

Johanna Foster is an expert opinion writer with over 7 years of experience. She has a reputation for delivering insightful and thought-provoking articles on a variety of subjects. Her work can be found on some of the top online news websites, and she is currently lending her voice to the world stock market.