Design Week 2021: the food events of the fuorisalone not to be missed

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Milan really starts again, and the proof is the return to the city of one of the most anticipated world fairs dedicated to design: the Salone del Mobile. From 5 to 10 September, among the stands at the fair and in every corner of the center and the outskirts of Milan there will again be a succession of events that each time captivate everyone including enthusiasts and newbies, as well as experts, because there is always something special to discover, often eating and drinking very good things.

Among the most anticipated of the week – organized like everyone with the necessary health precautions, from the quota entrances to the Green Pass – there are also this year many appointments with food, good wine and cocktails, food design (you can see some in the gallery above) with chefs and bartenders who experiment by telling the importance of sustainability in the kitchen proposing menus to taste in their premises or in places you do not expect, sometimes open to the public or completely transformed only for the occasion,

This is also the beauty of the Salone: ​​during the Design Week, for example, we will be able to enter the stylists’ ateliers that become dreamy gardens, in the offices of large architectural studios that host aeroponic greenhouses, in boutiques that have set up plant installations where you can eat freshly picked fruit or zero-impact bars that pop up among the city parks.

It is the future, and they will reveal it to us too holograms with unprecedented cocktails from a counter never seen before. To discover the events – sometimes by reservation, with limited admissions and Green Pass – browse the gallery above

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