300 km from Campo Grande, Beautiful (MS) reflects in the name all its natural exuberance. The crystalline rivers, the magnificent waterfalls, the trails in the woods and the adventure sports National Capital of Ecotourism a disputed destination among nature lovers.
Now imagine a house in the midst of this show that is close enough to be 15 minutes from the center and away enough to ensure isolation on quiet days.
So is the Sanctuary reserve season home inside the farm of the same name that welcomes us with open environments, modern furniture, infinity pool and green landscapes to lose sight. All of this is crowned with one of the jewels in the region, the River which passes through the farm and can be observed in private decks.
My days in beautiful for the recordings of the special season CNN Viagem & Gastronomy: Flavors of Brazil Thus, they were full of communion with nature, driven by the delights that local chefs provided me in search of the Midwest flavors.
The house and its amenities
The Sanctuary Reserve is accessed only by a dirt road that stretches for about five kilometers. Although the way requires attention, especially at night, the reward is satisfactory, with a contemporary home waiting for us.
THE House is designed to be shared in group alongside family or friends. This explains the six suites, which accommodate up to 12 people, plus the two rooms, office, whirlpool, dry sauna and infinity pool, ideal for refreshing dives.
One room has fireplace and television, while the other is integrated with the kitchen, which is one of the hearts of the house – especially for me. Fully equipped with various appliances, she also has wood stove, being an invitation for typical Midwest meals.
The chef Magda Soares ahead of the restaurant Restaurante, in Campo Grande, was one of my guests. For lunch, she prepared a pacu roasted on the banana -stuffed banana leaf with banana from the land, served with guariroba rice and pirão. A delight!
Piranha Caldinho and Paraguayan soup were also served, extolling the South-Mato Grosso cuisine. But the banquet didn’t end there: at night fall, more wood. This time, I called colleagues to share a Pantanal barbecue which was improvised on the floor and had cuts like ribs and surtum among the main ones.
Barbecues can still be made on one of the available barbecues and pizzaiol service can be hired for a night of pasta if it is from our desire.
The daily rates also have certain amenities, such as home assistant service, a homemade and a concierge, who helps us supply the house and organizes the menu, tours and transfer.
The property and the surroundings
Quiet days by the pool are guaranteed, but if you want any movement, bikes and walks are options within the vast property. To the TRAINS Mata Adentro take to the Formoso River And the decks of support help us to contemplate their waters.
The farm was even acquired in order to rehabilitate and release wild animals, as well as help in reforestation with the planting of 80 thousand native seedlings. A part of the Sanctuary Reserve is a RPPN, a private reserve of natural heritage, a title that is responsible for duties, such as the conservation of biodiversity and the natural resources of the protected area.
Fauna monitoring, study support, reforestation design, maintenance of artificial nests of macaws and parrots and the release of wild animals are managed by the Libius Institute for Nature Protection. Thus, when we stay here, a part of the value of the stay is converted into environmental projects.
These efforts can also be seen on many beautiful tours, which are made on private properties with sustainability and environmental preservation as a focus. Float in Rio da Prata or in River sucuri , Pillow the Anhumas abyss and, later, in Bodoquena, the Boca da Onça Farm are among the incredible activities of this region.
At the end of the day, back to the Sanctuary reserve, set aside a little time to see from the box the sunshine that only handsome, and the Midwest, gives us.
SANTARY RESERVATION FARM
Bonito – MS / minimum of four nights / reserves and contact information through the Instagram.
Watch the complete program “Flavors of the Midwest: Meeting of Biomes and Ingredients”:
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The Post in Bonito, Reserve Sanctuary has stays as exuberant as the nature APPEARED FIRST ON CNN BRAZIL V&G.
Source: CNN Brasil
Johanna Foster is an expert opinion writer with over 7 years of experience. She has a reputation for delivering insightful and thought-provoking articles on a variety of subjects. Her work can be found on some of the top online news websites, and she is currently lending her voice to the world stock market.
