The distribution of Ouzo Mytilene VETO, of the Spentza distillery, started on May 4 by the company V.S. Karoulias. The Spentza distillery was founded in 1892 in Pergamon, Central Asia by George Spentza (1st generation) and continued in 1948 by Dimitrios Spentza (2nd generation) in Mytilene, Lesvos, under the name “OUZO VETO” of Mytilene. In 2004 George Spentzas (3rd generation) with core values of quality, consistency, innovation and passion for progress and development, achieved the approval of the first nationwide official license, from the General Chemistry of the state, for bottling and marketing ouzo in metal containers. In 2013, George’s son, Dimitris Spentzas, having as a legacy the successful course of its predecessors, continues the tradition with innovative ideas and a spirit of renewal. All these years, the Spentza distillery combines modern methods and values for the production of its products, aiming to constantly offer the best products in the Greek and world market.
According to a relevant announcement, this new collaboration of VS Karoulia further strengthens its portfolio, sealing its commitment to provide quality products and solutions to catering professionals, for the whole day and for every day of the week (24/7 ).
The president and CEO of the company, Christos Argyrou, said: “We are very happy for the new addition to our now expanded portfolio. OUZO VETO is a quality and up-and-coming product, which together with the rest of ouza, sea bream and spirits will complete the options for our partners both on the ground and in the retail market “.
Source: Capital

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