Ioannis Giotis takes over as the new president of the Association of Greek Food Industries.
After many years and a significant contribution to the Association and the food industry, Messrs. Evangelos Kalousis, Loukas Komis, Georgios Pittas and Minas Tanes, decided to leave the Board of Directors of the Association of Greek Food Industries, as announced.
During the nominations that took place at the annual regular general meeting of SEVT, on November 24, the new Board of Directors of the Association was elected.
According to a relevant announcement, now chaired by Ioannis Giotis, all members will continue to contribute to the important work being done, guided by the sustainability of the Greek food industry and industry, in a special business environment, full of challenges.
Source: AMPE
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Source From: Capital
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