Learning to cook from the comfort of your home is possible. The School of Italian Cuisine, in fact, it has decided to activate new online courses that offer the opportunity to interact with the chefs, just like live.
The streaming cooking class lasts about an hour and a half. The interlocutors will be a chef, physically present in the kitchens, and an editor, who will moderate the lesson, answering the questions. A few days before the live broadcast, you will receive the list of ingredients and the equipment needed to prepare the menu provided for in the teaching plan, the digital pantry with all the recipes and the link to the page to connect to on the day of the course.
Fresh pasta: course in live streaming
The streaming course dedicated to fresh pasta is available both on January 22 (11:30 am) that the January 28 and involves the preparation of the following dishes: cavatelli with bacon, potatoes and spinach; lean ravioli with cream of cream and basil; tagliatelle with cherry tomato sauce.
Fish menu: live streaming course
The didactic plan of the online course dedicated to fish cooking, scheduled for January 22 (6:30 pm) and for the January 28 (11:30 am), provides: pumpkin cream with roasted prawns and toasted almonds; squid with mixed salad, marinated carrot and celeriac julienne, thyme; roasted sea bream fillet with broccoli, potatoes and Taggiasca olives.
Registration on scuola.lacucinaitaliana.it
The cost of the courses is € 19.99.

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