Inaugurated almost three decades, the Original It is today one of more traditional bars in São Paulo, Bringing references – and reverences – to the best botequins from São Paulo, and has already won several awards for its well -taken and cold draft beer.
Present in the menu since the opening of the house, the Breaded bullshit which consists of a breaded meat with melted cheese, is the darling of visitors. Simple to make and delicious, check out the step by step of the recipe below.
Recipe bullshit to the original bar
Ingredients:
- 1 160g Filet Steak
- 1 teaspoon ground garlic with olive oil
- 4 spoons of grated Parmesan
- 2 tablespoons of catupiry
- 2 tablespoons of sour cream
- Nutmeg to taste
- 2 Eggs
- 1 cup of basilicata flour
- 2 slices of peeled bread
- 2 slices of cheese dish
- Fry
- Salt and pepper to taste
Preparation:
- Mix Parmesan, catupiry, sour cream and nutmeg until creamy consistency. Pass this folder into the slices of bread and set aside.
- Season the steak with salt, pepper and garlic. Beat the eggs on a plate, pass the steak in the egg and then the flour. Repeat the process – pass the egg and then the flour again. Fry the steak in hot oil until golden and crispy.
- Place the cheese slices on the previously prepared bread slices and bake in preheated oven at 180 ° C until the cheese melts.
- Assemble the “bullshit to the breaded”, slicing each bread in six pieces. Set up the cut steak on every loaf of bread.
Original Bar: Grauna Street, 137-Moema, Sao Paulo / SP / Tel.: (11) 2299-5336 | Operation: Monday to Wednesday from 17h to 0h, Thursday from 17h to 1h, Friday from 12h to 2h, Saturday from 12h to 2h, Sunday from 12h to 19h.
Salgada and pink beer is elected the best in Brazil in contest
The Post Learn how to make bullshit to the breaded, the most famous snack of the original bar appeared first on CNN Brazil V&G.
Source: CNN Brasil
Johanna Foster is an expert opinion writer with over 7 years of experience. She has a reputation for delivering insightful and thought-provoking articles on a variety of subjects. Her work can be found on some of the top online news websites, and she is currently lending her voice to the world stock market.
