The restaurant Nonno Ruggero is about to celebrate 20 years with the Hotel Fasano Sao Paulo Jardins and has always been successful with its Italian recipes. Now, a “Brazilian” novelty takes over the salon only on Saturdays at lunch: a feijoada buffet (R$ 195) will be available for the customer to taste the recipe at will.
At the buffet, all feijoada ingredients are offered separately so that customers can serve themselves according to their preferences. Beans, dried meat, varied sausages and loin, among other items of the typical recipe, in addition to side dishes, rice and cabbage, make up the menu. In addition to the complete feijoada, the buffet also offers fresh salads and assorted seasonal vegetables.
Pudding, quindim, pumpkin jam, fruit salad and desserts of the day are part of the news on Saturdays. Nonno Ruggero’s feijoada can also be enjoyed by non-guests upon reservation. The buffet will be available from 12:30 pm to 4:00 pm.
Nonno Ruggero: Rua Vittorio Fasano, 88 – Hotel Fasano – Jardim Paulista / Tel.: (11) 3896 4000 / 3062 4000 / Opening hours: Monday to Friday, from 12h to 16h and from 19h to 23h, and Saturday and Sunday, from 12:30h to 16h and 7 pm to 11 pm.
Source: CNN Brasil
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