Charming summer destination in Uruguay for a long time Punta del Este it is a place of rest and excitement for Brazilians.
Located in a coastal region that includes interesting villages, such as Jose Ignacio 🇧🇷 La Barra 🇧🇷 manantiales among others, the city in the department of Maldonado has once again appeared on the itinerary of jet setters at the end of the year and has registered an increase in demand by Brazilians.
It also proves it Patsy Scarpa Nikolaeff public relations professional, founder and owner of the List&Co agency, who was recently in the Uruguayan resort and brought in her suitcase unmissable tips for where to eat and celebrate this time end of year.
Among the recommendations, stand out beach club restaurants that open during the summer, mainly in the attractive village of José Ignacio, about 20 km from the center of Punta del Este.
Seafood and South American wines are in the delicious package. It is worth mentioning that reservations before leaving home are highly recommended.
And for the turn of the year, popular parties promise to shake up the place and bring together people from different places. To the tips!
restaurants
Restaurants Las Piedras – Fasano Punta del Este
The Fasano Punta Del Este was the group’s first hotel outside Brazil, which established its quality brand in Punta in the La Barra region and also took its gastronomic tradition to the neighboring country.
Las Piedras has a rustic, very welcoming atmosphere, in which it presents itself as the interpretation of an Italian trattoria in the midst of the rural charm of Punta del Este. The environment is surrounded by century-old trees and there are collections of rare books on the walls.
The menu contains options ranging from tuna and meat carpaccio to traditional pastas, risottos and well-prepared meats. The restaurant is open every day for breakfast and lunch during high season.
The hotel also has the Fasano Punta del Este Restaurant and the Locanda Restaurant.
Cno. Cerro Egusquiza Y Paso Del Barranco, S/N – Punta del Este, Maldonado, Uruguay / Tel.: +598 4267 0000 / Opening hours: every day from 8 am to 4 pm.
Parador La Huella
On the neighboring beach of Punta del Este, in José Ignacio, this is one of the addresses that offers a surprising gastronomic experience.
Parador La Huella is a foot-in-the-sand restaurant focused on seafood on parrilla, where the motto of the house is “sea, earth and fire”.
It is the only Uruguayan restaurant among the 50 best in Latin America, where it is currently ranked 25th. The cool thing is that the restaurant also works on commemorative dates at the end of the year. But beware: leave home with reservations made, as the place is very popular.
Calle de los Cisnes, Playa Brava – José Ignacio, Maldonado, Uruguay / Tel.: +598 4486-2279 / Opening hours: every day from 12:30 pm to 4:30 pm and from 8:00 pm to 11:30 pm.
La Susana
La Susana is a beach club-style parador and restaurant on Playa Mansa in José Ignacio. The place has a relaxed outdoor environment with its bamboo pergolas and Uruguayan cuisine with fresh and organic ingredients.
Along with the soundtrack, which mixes with the sound of the sea, it is the ideal space for lunches, drinks at sunset (like the Clericot carafe) and dinners. On colder days there are even bonfires next to the sea.
Ruta 10 km, 182, 5, José Ignacio, Maldonado, Uruguay / Tel.: +598 95 192 555 / Opening hours: Monday to Sunday from 12:30 to 20:00.
Chiringuito Francis Mallmann
Source: CNN Brasil
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