All products are selected in full editorial autonomy. If you purchase one of these products, we may receive a commission.
Recognized as a controlled designation of origin in 1978, Morellino di Scansano has recently celebrated its first 40 years. What you may not know about this wine is that Morellino is the local name of Sangiovese (whose grapes must be present at least 85% according to the disciplinary), and which is called so because takes its name from the horses called “morelli”that is, with a dark coat, usually black but which may have reddish hues.
What you certainly do not expect is that its production area is one of the most untouched and unspoiled areas in the whole of Tuscany: the affected area includes a soft hilly and foothill strip located in the southernmost coastal part of the region, known as the Tuscan Maremma, enclosed between the valleys of the Ombrone and Albegna rivers. Morellino owes its specificity to the pedological conditions and climate deriving from such a geographical position: the vineyards are well exposed, bright and ventilated, in fact they suffer the beneficial influence of sea breezes, which mitigate, in summer, the high daytime temperatures.
In these forty years a lot has been done for the enhancement of this territory. This is thanks to the teamwork between the Consorzio Tutela Morellino di Scansano DOCG and its producers, who are increasingly enthusiastic and aware of having an extra card to play in promotion of this great Tuscan Sangiovese: the richness of an uncontaminated territory, which goes from the Tyrrhenian coast to Mount Amiata, rich in history, art and many points of interest.
Ideally it was this strip of Maremma that was the protagonist of the fourth edition of the event Red Morellino, which took place in Scansano, between the Castagnoli Theater and the former elementary schools, last May 9, with the participation of over forty producers.
Respect for and safeguarding an uncontaminated landscape of great beauty have been the basis of the actions with which the Morellino di Scansano territory is being promoted as a quality wine tourism destination. In recent years the Consortium has acted as a director, assisted by local actors to build a competitive proposal, on a human scale and increasingly linked to the productive identity, history and nature of this area of Tuscany.
The consortium began two years ago to implement a tourist destination project, where alongside the centrality of wineries (increasingly equipped to offer tasting experiences, but not only) they have put together everything that the territory offers (bike routes, art, thermal baths) – also in partnership with entities outside the territory in the strict sense, such as the Maremma park and the Saturnia thermal baths. The portal visitmorellino.com was born with the aim of offering tourists the various possibilities of this area, as well as buying experiences, soon also via the app.
Furthermore, Morellino di Scansano was among the first denominations to favor the usability of the territory in a sustainable way, thanks to the project Morellino Green, which made it one of the first “EV friendly” DOCGs in Italy. Soon this possibility will also be extended to eBike owners, with the installation of specific charging stations that will increase the possibilities of exploring this uncontaminated territory.
The possibilities offered by a weekend in the production area of Morellino di Scansano DOCG are many; these are the ones that we recommend to combine the discovery of this wine of great value, the exploration of the territory and relaxation. Here’s what to do
Source: Vanity Fair