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From veterans to newcomers to the gastronomy of Rio de Janeiro a 3rd edition of Degusta Tijuca brings together delicacies from bars, restaurants and chefs in the North Zone of the city during the Proclamation of the Republic holiday. Between the 12th and 15th of November, the 2,200 m² Arena Tijuca, on Rua Uruguai, between […]

Launched in mid-2020, the Koya88 quickly became a darling address in the capital of São Paulo. With cocktail signed by Thiago Pereira and cuisine with an Asian personality from the chef Thiago Maeda the place with a relaxed atmosphere almost had a slogan “we don’t have sushi”. But now that has changed! They not only […]

One of the most talked about series of recent times, 🇧🇷The White Lotus”, took viewers straight to a visually stunning resort in hawaii with the release of the first season in July 2021. With elements that mix comedy and drama, the six-episode series won 10 Emmy Awards in the last edition of the ceremony and, […]

O chef Francisco Pinheiro has more than 20 years of experience and became known for being a finalist in the Masterchef Professionals program and a former participant in Mestre do Sabor. In addition to television programs, the experience in national and international cuisines is great: he has already attimo 🇧🇷 Where won a Michelin star, […]

On the 3rd, one of the main world cheese awards took place, the World Cheese Awards in Wales. In its 34th edition, the competition had 4,434 entries from 42 countries and 900 companies from around the world who were evaluated in the following categories: aspects such as the appearance of the rind and paste, aroma, […]

Paulo Nou has a story worthy of motivational movie plot, capable of inspiring anyone. With an appetite to set up gastronomy businesses, he is the strong name behind the group that brings together always crowded houses in São Paulo, such as the restaurant NOU today with three units, and the bar Negroni. More recently, this […]

Inspired by the small and charming city of Marbella, located in the south of Spain new Cocina y Tal Paseo has a drinks list signed by the award-winning bartender Matheus Cunha and gastronomy that brings reinterpretations of Iberian cuisine with touches of Brazilianness. With opening scheduled for November 17th , the house is divided into […]

Gone are the days when spending the new year’s eve in Sao Paulo was synonymous with boredom or lack of options. For some years now, the main hotels in the city have started to prepare dinners, parties and shows for their guests. In addition, event organizers are increasingly promoting options for festivities to receive tourists […]

For those who want to delve into the universe of uruguayan wines without going to the wineries, a good tip is to explore the wine bars that are scattered around the city. It has something for all tastes and the tip is to enjoy the wines by the glass, so you can taste several, discover […]

When Fellipe Zanuto opened the doors of inn in the São Paulo neighborhood of Mooca success came almost instantaneously: the family food menu of immigrants who arrived in São Paulo pleased the public at first, who ended up remembering their grandmothers’ recipes and Sunday lunches. Six years after this first venture – followed by several […]