Opinion

Croissant or medialuna? It’s all the same thing? No way! The traditional French recipe uses much more butter than the

Clear waters, seafood-focused French restaurants and boutique hotels beside white sands. This is a summary of the scenarios found in

On February 1st, the first edition of the “Origem Convida” project of 2023 takes place. Fabricio Lemos and Lisiane Arouca

Day January 27th is celebrated the chocolate cake day . There is no record of where this date came from,

Wearing the national team’s green and yellow uniform for seven years and runner-up at the Tokyo Olympics from Santa Catarina

Known for its attractive offer of restaurants, which include establishments such as lrajá Redux, Zazá Bistrô Café and the excellent

the chef Renan saints With more than 20 years of career, he began his journey in the kitchen at the

One of the first destinations to release entry for Brazilians during the pandemic, Turkey has been appearing more constantly in

Opened in 2020, in the middle of the pandemic, initially as a store take away at the Seminary, the Pastry

The first text in this column in 2023 celebrates a special occasion: the Sao Paulo’s birthday , the city where